Class I Learn more about Class I
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How do baristas in Melbourne, the coffee capital, be trained? How to take the barista exam
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) barista _ barista training _ barista skills Coffee course is a very popular course in Impact, this course lasts a total of five weeks, what on earth is the seemingly short course? Basic understanding of coffee source varieties, coffee making, coffee shop workers
2018-03-20 Coffee capital Melbourne how training professional coffee knowledge communication -
Why learn coffee? What do you need to learn about coffee _ how to make coffee
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) many students who come to consult the coffee course will ask if they can do the research, how many days it will take, how many days it will take, and so on. To be honest, I open coffee classes not only to make money, but also to have more like-minded partners. I hope you all have a comprehensive understanding of coffee.
2019-09-28 Why coffee need learn something what how learn to do professional knowledge -
The Technology of making Coffee in siphon Pot for the first time
The coffee class I booked a week ago was broken by the sudden overtime. I hated the feeling that my plan had been disrupted. I had no choice but to rush to the subway to work overtime as soon as the class was over. I was really busy! Apart from the annoying thing of working overtime, the coffee class in the afternoon was really full. Although I was old and late by my speechless direction, I finally arrived.
2015-09-06 For the first time siphon production coffee technology one week make an appointment okay suddenly -
The "Meng Secretary" of East China Jiaotong University held a coffee shop class meeting to talk to the students.
Hello, Secretary, how should we treat these excellent girls in the face of feelings for the first time? Secretary Wan, I would like to say to you in Russian that I like you to take off your suit and put down your desk document. The party committee secretary dressed in casual clothes walked up to the three-foot podium and sat next to the students. Recently, the ideological and political class of Wan Ming, secretary of East China Jiaotong University, was moved into coffee.
2017-05-02 East China Jiaotong University Secretary Meng Cafe Class meeting students Duan Secretary Hello No. -
He likes to drink coffee to come to class. Ah Gong Xizhi shows his interest.
Chen Maoji, 68, (first from left) likes coffee very much. He takes time to learn to make coffee with his grandson every day. After three classes, the more he learns, the more interested he becomes. Photo / View Cable TV offers a coffee course run by New Taipei City Councillor Zhou Yaling, which attracts many people to attend. Of the 20 members of the class in Jiancheng every Thursday afternoon, there is only one Grandpa student, 68-year-old Chen Mao.
2017-05-06 Love to drink coffee class Xizhi Grandpa rush out interest 68 years old Chen Maoji left -
Few people know that the person who makes coffee for you here is the world gymnastics champion A.omen, who has a special tune.
From a former world gymnastics champion to a current barista, Zhang Hongtao's turn has to be said to be baffling. But now he is more and more willing to explore in the world of coffee, and there may be a new champion here. And the one who encourages and supports him on this road is no longer the former country, the people, the coach team, but his wife.
2015-12-10 Rarely know here coffee world gymnastics champion A.omen -
How do professional baristas become-what's the point of getting a barista certificate?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) if you want to ask me, why should I accept the training of professional coffee courses? The establishment of any system is actually the formation of learning methods. Therefore, simply using the time of practice to repeat unthought and digested behavior is quite inefficient and even misleading.
2018-04-18 Major coffee how refine pass qualification certificate what meaning -
A practical introduction to coffee training, why should you receive training in professional coffee courses?
Communication of professional baristas Please follow the coffee workshop (Wechat official account cafe_style) if you want to ask me, why do I need to be trained in professional coffee courses? The establishment of any system is actually the formation of learning methods. Therefore, simply using the time of practice to repeat unthought and digested behavior is quite inefficient and even misleading. Training system, you can give coffee jobs.
2017-06-13 Coffee training utility introduction why acceptance major course -
She moved the flower class into the cafe.
Li Qian feels very satisfied to be with flowers every day. Every time I see flowers, I always think of the Jindalai flowers in my hometown when I was a child. If I can deal with flowers in my future life, my life will be the most wonderful. In 1991, Li Qian, the owner of the florist and a major employee of the florist, said. The college student who was born in 1991 and graduated from Chinese as a foreign language said bluntly:
2017-03-16 Flowers class moving in cafe can be every Tianhe together Li Qianjue very -
Pioneering work: Su Wai moved the class into a cafe while teachers and students drank coffee and studied.
The three-foot platform disappeared while teachers and students discussed the fourth class in the afternoon while drinking coffee, but Tao Shihan, in the second year of junior high school, walked into a good time with books. She is not in the wrong class, but the place of class is right here. Xie Liyi, a Chinese teacher, appeared in the cafe with a research project. A brainstorm between teachers and students begins: one round of bright moon and one voice of love, the meaning of the moon in Li Bai's poems
2016-11-22 Pioneering work Su wai classroom moving in cafes teachers and students drinking coffee research learning -
Do-it-yourself carving to compare whose coffee is the most beautiful.
On August 31, in the expectation of many coffee users, the coffee class sponsored by the supplement of Life Daily opened again. On a sunny weekend morning, 30 coffee lovers who love life and pursue quality gathered at M.Y.Q Coffee Shop at 504 Hasey Street, listening to a wonderful coffee lecture while learning to make fancy coffee. Lovely cats, brilliant flowers, simple lines, coffee control
2016-09-13 Myself hands-on carved Bibi whose coffee beautiful August 31 numerous -
How much is the scaa barista certification? Where can I take the scae international barista qualification certificate?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) if you want to ask me, why do I need to take the professional barista certification course training? The establishment of any system is actually the formation of learning methods. Therefore, simply using the time of practice to repeat unthought-over and digested behavior is quite inefficient, even
2018-06-25 Scaa Coffee Certification less money scae International Certificate where -
A world-class coffee puller for a special student.
Professional barista communication Please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) Although there is wind under the shade, but still do not understand the suffocation caused by air lag, in Xinzhuang blind reconstruction institute classroom is carrying out a unique teaching. The darker the coffee beans roast, the stronger the flavor, so the coffee you're drinking now, it's more likely to bring out the coffee.
2017-08-06 for the sake of other students world class coffee pull flowers unexpectedly do this -
The standard of SCAA pecialty Coffee boutique coffee raw beans is necessary for a good cup of coffee.
The raw bean defects of SCAA can be divided into two types: I and II. The requirement for premium coffee grade (specialty coffee) is: 1. There are no class I defects; 2. No more than 5 II class defects 3. There can be no "quaker" (0 quaker) Quick beans in cooked coffee beans. 4. The color range of raw coffee beans is pale yellow (light yellow), yellow-green (
2015-12-05 SCAA pecialty Coffee boutique coffee raw beans -
What kind of experience is it to learn to pull flowers from Mr. Lim Dong-Won, the master of coffee?
Professional barista communication Please follow the coffee workshop (Wechat official account cafe_style) I like coffee, but one day I did not expect to go to the [coffee master-Lim Dong-Won teacher] pull flower course, so happy! Lim Dong-Won is very famous in the coffee industry, often participating in domestic and foreign coffee flower competitions to win awards, but also opened a GABEE in Taiwan. Coffee shop. People who like to drink coffee often go there.
2017-10-17 Then coffee master Lim Dong-Won Dongyuan teacher pull flower a kind of how experience -
Endless business opportunities in the black gold trend farmers scramble to become coffee workers
The exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style). Each person drinks 2 billion cups of coffee every day in the world. The black gold industry is dominant. The Yuci Township Public Office in Nantou County helps farmers find a way out. In July this year, coffee farmers who won the national championship were invited to hold the top 12 + 1 championship invitational tournament of Taiwan coffee, which successfully won the name of Riyuetan Coffee. In order to improve the coffee of Sun Moon Lake
2017-08-19 Black gold fashion business opportunities infinite farmers rob coffee staff professional -
Standard of SCAA pecialty Coffee Fine Coffee Raw Bean
[SCAA "Specialty Coffee" standard for high-quality coffee raw beans] the raw bean defects of SCAA can be divided into two types: I and II. The requirement for premium coffee grade (specialty coffee) is: 1. There are no class I defects; 2. No more than 5 II class defects 3. There can be no "quaker" (0 quaker) Quick beans in cooked coffee beans. 4. The appearance of raw coffee beans
2015-01-08 SCAA pecialty Coffee boutique coffee raw beans -
Boutique Coffee learn from North Sumatra Class I Mantenin
Mantenin, which is produced in Sumatra, is a local breed with large particles and is treated by solarization. Manning coffee is a favorite of heavy-flavored coffee drinkers, its taste is delicate and full-bodied, less acidic, but bitter, rich in the original flavor of mellow coffee. North Sumatra is located in northern Sumatra, the fifth largest island in the world, bordering the Indian Ocean to the west, the Strait of Malacca and Malaysia to the east.
2014-11-11 Coffee knowledge boutique caffeine Sumatra Manning -
Chongqing British vintage boutique cafe-coffee lovers in light warm time must go to the cafe
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Chongqing boutique cafe light warm time coffee: immersed in coffee recommended reason if you are a coffee lover, if you have a coffee dream, then you can come to warm time, there are small class training, you can choose weekend class, regular class, night class. As long as you
2018-07-14 Chongqing England antique boutique cafe light warmth time coffee enthusiasts must -
Smoothie making teaches you to make kiwifruit smoothies that I like.
Today is another hot day in Chongqing. I have been studying coffee courses at Brista Coffee training School for some time. It is time for me to have a drink class today. I came to the coffee school early in the morning to review what I learned yesterday. The first lesson today is to learn how to make smoothies. Drinks that fit this season are the only ones that can bring freshness and coolness in this hot summer day.
2015-09-06 Smoothies production everyone I like kiwifruit